Connecticut Restaurant & Hospitality Association News Feed

Seasonal Bartender - The Hartford Golf Club. $20/hr. Seasonal. West Hartford, CT.

Kitchen Team Leader - The Eatery of CT. $21-$25/hour. Full-time. Wallingford, CT.

BetterBev is a free environmental sustainability recognition program that helps craft beverage producers review their facility operations, identify...

The National Restaurant Association’s Always Ready: Public Safety guide offers practical guidance to help restaurants reduce risk, prepare...

Congress issues 1-month delay on hemp-derived product restrictions Congress’ passage of a short-term government funding measure that includes...

The next chapter of the Connecticut Restaurant & Hospitality Association is here! Today, we are excited to unveil our new brand identity —...

Executive Chef - Broken Symmetry. Salary: $75k-$80k. Full-time. Bethel, CT.

Line Cook - JRego's Gathering Place. Salary: $19-$23/hour. Part-time. Ellington, CT.

Restaurant Shift Manager - Tuscany (Mohegan Sun). Salary: Based on experience. Full-time. Uncasville, CT.

Restaurant Shift Manager - Bobby's Burgers (Mohegan Sun). Salary: Based on Experience. Full-time. Uncasville, CT.

Download the new research from the National Restaurant Association, helping operators understand what guests want to drink now, where demand is...

Chef in Washington Hospitality Pathways Conference Sophia and Shannon from the CHEF team attended the Hospitality Pathways Conference in last week,...